Sunhouse Chai Masala blends are made from only certified organic whole spices, organic Assam or Rooibos Tea Leaves, ginger root, turmeric granules and blended with organic Wilderness Honey from the top of the South Island.
Please choose from the following options...
Turmeric Masala Chai
Rooibos Masala Chai (caffeine free)
Vegan Masala Chai (blended with organic coconut syrup instead of honey)
Simply add a heaped tablespoon of sticky chai mix to your brew pot, steep chai mix in 1/4 cup of hot water to release the flavours. Add hot milk of your liking to your steeping tea. Stir gently. Let flavours brew for 4 minutes. Pour through a strainer into your favourite cup.
Sunhouse Chai brings a touch of warmth to your daily ritual and a dash of sunshine to your cup.
Sunhouse Chai is also delicious on those hot summer days! Iced Chai brewing instructions are on the label.